08 January 2009

Chef Colin returns.....

Here is my little sous chef....baking his first "Kings cake" for 3 Kings Day.
And here he is, making his very first batch of veggie spring rolls. He filled the wrappers with shredded carrots, cabbage, green onions, bean sprouts & cilantro that had previously been stir-fried.




They turned out perfect, and even Colin's picky little brother, Simon enjoyed them!!!


2 comments:

Uberly Ewe said...

Wow. They look really yummy.
I should know what Three Kings Day is but I don't. What is it?

amanda said...

how clever is colin =)